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Opportunities for native food sector

The Queensland Government's Business Queensland Indigenous Native Food Program (INFP) is a partnership between the Department of State Development, Tourism and Innovation (DSDTI) and the Department of Agriculture and Fisheries (DAF) to explore commercial opportunities for Indigenous native foods businesses. 

The program aims to support growth in the native food industry in Queensland, help diversify the Queensland economy, and engage and benefit regional Queensland, and help successful applicants progress the development of their innovative products. 

Learn the full story and how to apply on Business Queensland's website 

As consumer awareness to the benefits of growing and eating native foods, which have been a staple part of Indigenous people's diets for over 80,000 years, potential is likely to expand and provide endless opportunities.